Posts Tagged celiac podcast

Hold The Gluten Podcast Episode 37 – Gluten Free Food Fanatics

The latest episode of Hold The Gluten Podcast is now live!

Episode 37 “Gluten Free Food Fanatics ” Features:

Read the blog. Listen to the podcast. Educate yourself.

Rock on Celiacs!

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Hold The Gluten Podcast Episode 36 – PIX11 Health & Wellness Expo

The latest episode of Hold The Gluten Podcast is now live!

Episode 36 “PIX11 Health & Wellness Expo 2011” Features:

Read the blog. Listen to the podcast. Educate yourself.

Rock on Celiacs!

Click the player below to listen to the show! Subscribe to the podcast using iTunes (or whatever media player you use) at http://feeds2.feedburner.com/htgpodcast

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Corey and Dom of the fabulous Gluten Freely!

Corey and Dom of the fabulous Gluten Freely along with Nicole Hunn of Gluten Free on a Shoestring!

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Hold The Gluten Podcast Episode 35 – Celebrate Celiac Awareness Day!

The latest episode of Hold The Gluten Podcast is now live!

Hold The Gluten PodcastEpisode 35 “Celebrate Celiac Awareness Day” Features:

  • Podcast guests (and gluten eaters) Eric and Chuck (our husbands) share their experience in living with a gluten free person.
  • Gluten free beer taste test – Bards & Redbridge vs gluten-filled Yuengling.
  • Cooking with gluten free beer – Vanessa makes beer brownies, beer bread, and more!
  • Dogfish Brewery in Delaware to offer GF beer. Thanks to Gluten Free Philly for sharing this info!
  • How much gluten is safe for me?
  • Dr. Fasano’s breakdown on FDA labeling.
  • Hold The Gluten Podcast voicemail line! (502)35GFREE aka (502)354-3733
  • What do YOU think of the HTG Podcast? Leave your feedback wherever you download this podcast!

Read the blog. Listen to the podcast. Educate yourself.

Rock on Celiacs!

Click the player below to listen to the show! Subscribe to the podcast using iTunes (or whatever media player you use) at http://feeds2.feedburner.com/htgpodcast

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Hold The Gluten Podcast 34 – Gluten Free Emergency Prep

The latest episode of Hold The Gluten Podcast is now live!

Hold The Gluten PodcastEpisode 34 “Gluten Free Emergency Prep” Features:

Read the blog. Listen to the podcast. Educate yourself.

Rock on Celiacs!

Click the player below to listen to the show! Subscribe to the podcast using iTunes (or whatever media player you use) at http://feeds2.feedburner.com/htgpodcast

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Hold The Gluten Podcast 33 – New Beginnings

The latest episode of Hold The Gluten Podcast is now live!

Episode 33 “New Beginnings” Features:Hold The Gluten Podcast

  • Update on where the heck Maureen has been…
  • Introducing Hold The Gluten Podcast’s new fabulous co-host Vanessa!
  • Subway incorporating gluten free sandwiches.
  • California Pizza Kitchen gluten free menu: safe or unsafe?
  • What do YOU think of the HTG Podcast? Leave your feedback wherever you download this podcast!

Read the blog. Listen to the podcast. Educate yourself.

Rock on Celiacs!

Click the player below to listen to the show! Subscribe to the podcast using iTunes (or whatever media player you use) at http://feeds2.feedburner.com/htgpodcast

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Enjoy Life Gluten Free Product Review

Strawberries and gluten free granola

It was a no brainer when Enjoy Life contacted me to taste test their double chocolate crunch gluten free granola as well as their  semi-sweet mega chunks.  I personally consider chocolate one of the major food groups, so I was excited to sample their new products!

Double Chocolate Crunch Granola Review
Pros:

  • Gluten, nut, and casein free, vegan, kosher pareve
  • There are only 3.5 grams of fat in 1/2 cup of granola!  Many granolas are high in fat content.
  • Very crunchy and tasty.  Perfect topping on greek yogurt and berries.

Cons:

  • Do your pricing research!  In doing a search on-line for Enjoy Life Granola, I found that the price point varied greatly by retailer.

Semi-Sweet Chocolate Mega Chunks Review
Pros:

  • Gluten, soy, nut and casein free, vegan, kosher pareve
  • Delicious, HUGE chocolate chunks!  They aren’t kidding around with the “mega” title.
  • Would be wonderful to add to cookies or brownies.  Sadly I did not bake anything as I ate the entire package over the course of two days handful by handful.

Cons:

  • Pricing.  Sadly pricing online was very high due to shipping costs.  A 10 ounce bag cost as much as $10.00 online after shipping charges.  Unless you can locate these in your local grocery store, these mega chunks would be very expensive.

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Gluten Makes Me Grumpy

The latest episode of my Hold The Gluten Podcast is now live!

Episode 32 “Gluten Makes Me Grumpy” Features:

  • Feedback from listeners Scott and Nate about onion rings in the french fry order.
  • Are you attending the Gluten Free Life TV Twitter Party on February 2nd?
  • 2010 Gluten Free Cooking Expo April 17th & 18th in Lisle, IL.
  • Sausage Recall due to salmonella.  1.2 million pounds of sausage recalled!
  • In search of gluten free gravy for my mashed potatoes:  Trader Joe’s GF Turkey Gravy (premade) for $1.49 and Road’s End Organics Golden Gravy Mix & Shitake Mushroom Gravy (mix) both 99 cents.
  • BIG Brown Rice Tortillas from Trader Joe’s – my review.
  • Have you joined the Hold The Gluten fan page on Facebook?
  • Prevention Magazine offers over 4,000 gluten free recipes (keyword search “gluten free”).
  • What do YOU think of this HTG Podcast? Leave your feedback wherever you download this podcast!

Read the blog. Listen to the podcast. Educate yourself.

Rock on Celiacs!

Click the player below to listen to the show! Subscribe to the podcast using iTunes (or whatever media player you use) at http://feeds2.feedburner.com/htgpodcast

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At Least You Can Eat Cheese

The latest episode of my Hold The Gluten Podcast is now live!

Episode 30 “October aka Celiac Awareness Month” Features:

betty.crocker.gluten.free.snacksGluten Free Giveaway! The fantabulous folks at Betty Crocker sent me a their gluten free fruit-flavored snacks to sample.  They’d also like to share the gluten free goodness with one lucky Hold The Gluten listener!  Leave a comment for a chance to receive a Betty Crocker “Simple Joys” prize pack that includes 2 boxes of Betty Crocker Fruit-Flavored Snacks, a retro Pick ‘em Up Sticks game, a light-up yo-yo and a classic Frisbee.  Betty Crocker Fruit-Flavored Snacks is a snack you can feel good about as they are made with real fruit and each serving is less than 100 calories! Now kids – and kids at heart – can enjoy the simple joy of a fun, great tasting gluten free snack.    Deadline to enter is 12/14/2009.

Read the blog. Listen to the podcast. Educate yourself.

Rock on Celiacs!

Click the player below to listen to the show! Subscribe to the podcast using iTunes (or whatever media player you use) at http://feeds2.feedburner.com/htgpodcast

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October aka Celiac Awareness Month

The latest episode of my Hold The Gluten Podcast is now live!

Episode 29 “October aka Celiac Awareness Month” Features:

ShabtaiGluten Free Giveaway! Leave a comment for a chance to win Shabtai Gourmet’s Gluten Free Prize Package!  Shabtai Gourmet is a unique Gluten Free Bakery line specializing in Gluten Free, Lactose Free, Soy Free, Casein Free, Peanut Free & Dairy Free Cakes and Cookies. Shabtai has brought a fresh and exciting new approach to allergen free baking. Shabtai and his family owned bakery has grown over the years, yet has never lost its old world out of this world taste.Three lucky winners will be chosen.  Deadline to enter is 11/06/2009.

Read the blog. Listen to the podcast. Educate yourself.

Rock on Celiacs!

Click the player below to listen to the show! Subscribe to the podcast using iTunes (or whatever media player you use) at http://feeds2.feedburner.com/htgpodcast

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Hold The Gluten Hiatus No More

The latest episode of my Hold The Gluten Podcast is now live!

Episode 28 “Hold The Gluten Hiatus No More” Features:

  • Hold The Gluten is back!  Where I’ve been and what the heck I’ve been up to.
  • Recap of NFCA Appetite for Awareness Event on September 30, 2009 in Philadelphia, PA.
  • Upcoming Gluten Free Giveaway from Shabtai Gourmet.  Drawing will be held next podcast.
  • What do YOU think of this HTG Podcast? Leave your feedback wherever you download this podcast!

Read the blog. Listen to the podcast. Educate yourself.

Rock on Celiacs!

Click the player below to listen to the show! Subscribe to the podcast using iTunes (or whatever media player you use) at http://feeds2.feedburner.com/htgpodcast

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