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	<title>Comments on: Sweet Freedom: Philadelphia&#8217;s Gluten Free &amp; Vegan Bakery Review</title>
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	<link>http://holdthegluten.net/2010/03/16/sweet-freedom-philadelphias-gluten-free-vegan-bakery-review/</link>
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		<title>By: Kerri</title>
		<link>http://holdthegluten.net/2010/03/16/sweet-freedom-philadelphias-gluten-free-vegan-bakery-review/comment-page-1/#comment-7790</link>
		<dc:creator>Kerri</dc:creator>
		<pubDate>Sat, 17 Jul 2010 20:00:26 +0000</pubDate>
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		<description>I am concurrently dealing with gluten as well as Candida so I am not only unable to eat Gluten Free anything in a box but any bakeries because of the sugar issue. : ...(  
I noticed on the menu they dont use refined sugar...I am wondering if you know what they do use. I use Xylitol for my recipes but it is granulated and expensive 2 issues right there. But hey it is better than nothing! I make my own desserts of course but wondered if any bakeries might also be using this sugar substitute. 
Would love to see you blog on this issue!
Also I facebooked your carrot cake recipe blog and plan on substituting the sugar content. ; D 
Thank you soooo much!</description>
		<content:encoded><![CDATA[<p>I am concurrently dealing with gluten as well as Candida so I am not only unable to eat Gluten Free anything in a box but any bakeries because of the sugar issue. : &#8230;(<br />
I noticed on the menu they dont use refined sugar&#8230;I am wondering if you know what they do use. I use Xylitol for my recipes but it is granulated and expensive 2 issues right there. But hey it is better than nothing! I make my own desserts of course but wondered if any bakeries might also be using this sugar substitute.<br />
Would love to see you blog on this issue!<br />
Also I facebooked your carrot cake recipe blog and plan on substituting the sugar content. ; D<br />
Thank you soooo much!</p>
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		<title>By: Annsley</title>
		<link>http://holdthegluten.net/2010/03/16/sweet-freedom-philadelphias-gluten-free-vegan-bakery-review/comment-page-1/#comment-6513</link>
		<dc:creator>Annsley</dc:creator>
		<pubDate>Thu, 25 Mar 2010 03:01:20 +0000</pubDate>
		<guid isPermaLink="false">http://holdthegluten.net/?p=991#comment-6513</guid>
		<description>The bakery is unbelievable.  I live in Philadelphia and can&#039;t say enough about how amazing the food is and how wonderful Allison and Heather are.</description>
		<content:encoded><![CDATA[<p>The bakery is unbelievable.  I live in Philadelphia and can&#8217;t say enough about how amazing the food is and how wonderful Allison and Heather are.</p>
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		<title>By: Fibrohubby</title>
		<link>http://holdthegluten.net/2010/03/16/sweet-freedom-philadelphias-gluten-free-vegan-bakery-review/comment-page-1/#comment-6472</link>
		<dc:creator>Fibrohubby</dc:creator>
		<pubDate>Thu, 18 Mar 2010 13:48:40 +0000</pubDate>
		<guid isPermaLink="false">http://holdthegluten.net/?p=991#comment-6472</guid>
		<description>It&#039;s great to see more gluten free companies, I think as awareness and supply increases, prices..both for the raw ingredients and retail prices as well, will drop</description>
		<content:encoded><![CDATA[<p>It&#8217;s great to see more gluten free companies, I think as awareness and supply increases, prices..both for the raw ingredients and retail prices as well, will drop</p>
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