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	<title>Comments on: Is It January Yet?!</title>
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	<link>http://holdthegluten.net/2008/12/18/is-it-january-yet/</link>
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		<title>By: Julia</title>
		<link>http://holdthegluten.net/2008/12/18/is-it-january-yet/comment-page-1/#comment-1136</link>
		<dc:creator>Julia</dc:creator>
		<pubDate>Wed, 21 Jan 2009 00:40:43 +0000</pubDate>
		<guid isPermaLink="false">http://holdthegluten.net/?p=89#comment-1136</guid>
		<description>I&#039;ll have to let the hubby know about this flour storage issue.  We actually store it in the cabinet next to the dishwasher.  Oops.

We actually have been having completely gluten free holidays, which has been great.  We bought Honeybaked Ham from the Honeybaked Ham Company and also made stuffing, mashed potatos, cranberries, and green beans.  The stuffing was actually left over from Thanksgiving, we had made so much we froze half of it.  Hubby made 4 loaves of rice bread and we just ended up adapting my favorite sage stuffing recipe and it worked out pretty good (I could almost tell no difference between the gluten variety of stuffing we used to make), but you were right about the loaves sucking up more liquid!</description>
		<content:encoded><![CDATA[<p>I&#8217;ll have to let the hubby know about this flour storage issue.  We actually store it in the cabinet next to the dishwasher.  Oops.</p>
<p>We actually have been having completely gluten free holidays, which has been great.  We bought Honeybaked Ham from the Honeybaked Ham Company and also made stuffing, mashed potatos, cranberries, and green beans.  The stuffing was actually left over from Thanksgiving, we had made so much we froze half of it.  Hubby made 4 loaves of rice bread and we just ended up adapting my favorite sage stuffing recipe and it worked out pretty good (I could almost tell no difference between the gluten variety of stuffing we used to make), but you were right about the loaves sucking up more liquid!</p>
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		<title>By: cakegrl</title>
		<link>http://holdthegluten.net/2008/12/18/is-it-january-yet/comment-page-1/#comment-1021</link>
		<dc:creator>cakegrl</dc:creator>
		<pubDate>Sat, 27 Dec 2008 22:29:18 +0000</pubDate>
		<guid isPermaLink="false">http://holdthegluten.net/?p=89#comment-1021</guid>
		<description>Thanks, yikes, we&#039;ve been storing the flours in our pantry, not refrigerator.  Are there some that are less apt to go bad than others?  LOL With about 10 different flours in the house at any given time, maybe it&#039;s time for a mini fridge just for daughter&#039;s ingredients!</description>
		<content:encoded><![CDATA[<p>Thanks, yikes, we&#8217;ve been storing the flours in our pantry, not refrigerator.  Are there some that are less apt to go bad than others?  LOL With about 10 different flours in the house at any given time, maybe it&#8217;s time for a mini fridge just for daughter&#8217;s ingredients!</p>
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		<title>By: Alexa</title>
		<link>http://holdthegluten.net/2008/12/18/is-it-january-yet/comment-page-1/#comment-1007</link>
		<dc:creator>Alexa</dc:creator>
		<pubDate>Wed, 24 Dec 2008 17:50:59 +0000</pubDate>
		<guid isPermaLink="false">http://holdthegluten.net/?p=89#comment-1007</guid>
		<description>Happy holidays Maureen!</description>
		<content:encoded><![CDATA[<p>Happy holidays Maureen!</p>
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		<title>By: MizFit</title>
		<link>http://holdthegluten.net/2008/12/18/is-it-january-yet/comment-page-1/#comment-990</link>
		<dc:creator>MizFit</dc:creator>
		<pubDate>Sat, 20 Dec 2008 23:52:56 +0000</pubDate>
		<guid isPermaLink="false">http://holdthegluten.net/?p=89#comment-990</guid>
		<description>how in awe am I that you get it together to do PODCASTS :)</description>
		<content:encoded><![CDATA[<p>how in awe am I that you get it together to do PODCASTS <img src='http://holdthegluten.net/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Kay</title>
		<link>http://holdthegluten.net/2008/12/18/is-it-january-yet/comment-page-1/#comment-985</link>
		<dc:creator>Kay</dc:creator>
		<pubDate>Fri, 19 Dec 2008 14:23:09 +0000</pubDate>
		<guid isPermaLink="false">http://holdthegluten.net/?p=89#comment-985</guid>
		<description>I&#039;ve had a bag of teff flour in my pantry for a couple of months.  I&#039;m still afraid of reacting to new ingredients.  Guess I should put it in the freezer until I get up the nerve.  Maybe I should try a small test batch of gravy . . .</description>
		<content:encoded><![CDATA[<p>I&#8217;ve had a bag of teff flour in my pantry for a couple of months.  I&#8217;m still afraid of reacting to new ingredients.  Guess I should put it in the freezer until I get up the nerve.  Maybe I should try a small test batch of gravy . . .</p>
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		<title>By: Sophie</title>
		<link>http://holdthegluten.net/2008/12/18/is-it-january-yet/comment-page-1/#comment-983</link>
		<dc:creator>Sophie</dc:creator>
		<pubDate>Fri, 19 Dec 2008 04:00:57 +0000</pubDate>
		<guid isPermaLink="false">http://holdthegluten.net/?p=89#comment-983</guid>
		<description>This is so cool and informative; I&#039;m gonna have to print this out, it&#039;ll come in handy when I&#039;m experimenting :D.</description>
		<content:encoded><![CDATA[<p>This is so cool and informative; I&#8217;m gonna have to print this out, it&#8217;ll come in handy when I&#8217;m experimenting <img src='http://holdthegluten.net/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' /> .</p>
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