Comments on: Not A Dry Eye in the Room (Except Mine!)

By: Rose DeShaw

Rose DeShaw — Tue, 01 Sep 2009 21:31:23 +0000

Your recipes are excellent and your style is inviting. I really appreciate your generosity in sharing your life and the information you have been gathering. I was diagnosed in my mid-sixties and promptly had both my sons diagnosed too. I had been misdiagnosed with Crohns diease that now appears to be a common mistake. It is great to know what it is and what to do but label reading is still a great challenge. Thank you. Rose

By: ann

ann — Thu, 25 Jun 2009 14:21:43 +0000

MSG is gluten derived…I’m not certain exactly, but some type of grain, either wheat or barley is in MSG….so you’re not off base!

By: Sophie

Sophie — Thu, 27 Nov 2008 04:32:38 +0000

I have a lot of food intolerances, too. I have a weird digestive system, the doctor says I have IBS (I feel like that’s a cheap diagnosis ). I’ve definitely felt better after going gluten-free but still have to deal with not having a gallbladder ! I know what you mean about the sensitivity to other chemicals; have you been tested for food allergies?

By: KeiferB

KeiferB — Thu, 03 Jul 2008 00:21:30 +0000

I was advised that if I took a time release vitamin B 100 complex every day it would help with mood and depression issues, and (for me at least) it works.

By: cindy

cindy — Mon, 09 Jun 2008 23:54:33 +0000

LOVE and TOTALLY AGREE with everything you’ve written! Was just diagnosed 5 months ago; never heard about the eye/celiac connection, but had pink eye the week after I was diagnosed and have been waking up quite frequently with red eyes (and assuming it was “allergies”).I, too, have been LIVING on “Cool Ranch” Doritos (but fortunately for me, they haven’t bothered me, I think Keep up the good work!